Beltane Ranch
February 11, 2020 | By Glenda Cunningham
Multi-generatational Farming :: 100% Certified Sustainable Beltane Ranch sustainably farms 25 acres of heritage vineyards in the heart of Sonoma Valley. Pioneer viticulturist John Drummond first planted this storied site in the 1870’s, experimenting with numerous varietals and grafting with cuttings from four Bordeaux Chateaus. Our responsible farming practices, unique volcanic soil, location with soft […]
Jeff Cohn Cellars
January 6, 2020 | By Glenda Cunningham
Tin Barn Vineyards
July 9, 2019 | By freshmint
Tom Mackey Cellars
July 9, 2019 | By freshmint
St. Francis Winery
July 9, 2019 | By freshmint
For more than four decades, the wines of St. Francis Winery & Vineyards have reflected the finest mountain and valley vineyards in Sonoma County. Winery founder, Joe Martin, fell in love with Sonoma Valley and established St. Francis Vineyard in 1971, planting 22 acres of Chardonnay and the first 60 acres of Merlot in Sonoma […]
St. Anne’s Crossing Winery
July 9, 2019 | By freshmint
Muscardini Cellars
July 9, 2019 | By freshmint
Ledson Winery & Vineyards
July 8, 2019 | By freshmint
The Ledson Winery is located in the heart of Sonoma Valley, a short one hour drive north of San Francisco. Emerging like a gothic blast from the past out of acres of rolling vineyards and pastoral calm, our 16,000 square foot French Normandy winery is known as “the castle” around the world. Originally designed as […]
Kunde Family Winery
July 8, 2019 | By freshmint
For over a century, five generations of the Kunde Family have farmed their 1,850 acre estate in the Sonoma Valley – a truly remarkable legacy in the modern age of California winemaking. A fervent, forward-thinking vision of land stewardship and sustainability began over 100 years ago and has been shaped with each successive generation. Today, […]
DeLoach Vineyards
June 19, 2019 | By freshmint
As a pioneering producer and winegrower of Pinot Noir, Chardonnay and Zinfandel in Sonoma’s Russian River Valley, DeLoach Vineyards has been experimenting with and perfecting the best combinations of soil, rootstock and clones for over three decades. In 2003, the Boisset family brought two generations of sustainable winemaking experience from Burgundy, France to California’s Russian […]
