Bay Area Region

Bay Area Zinfandel
This is a radically diverse area, both in its geography and proximity to the ocean, creating a variety of microclimates. This widely varied region includes the Livermore Valley and Contra Costa County to the east of San Francisco and the Santa Cruz Mountains and Santa Clara Valley to the south.

Descriptors of Bay Area Zinfandels often include aromas of rich black cherry and spicy herbs, with elements of bramble, cassis, licorice, and chocolate. These wines can show ripe black cherry, black currant and blackberries, with hints of hazelnuts, bacon, currant, plums, and creamy vanilla.

ZAP Members in this Region
Dashe Cellars
Guglielmo Winery
Jeff Cohn Cellars
R & B Cellars
Ridge Vineyards
Rock Wall Wine Company
Rosenblum Cellars
Starry Night Winery
Storrs Winery & Vineyards
Growing Regions
Select a Region

Featured Sponsor
Featured Winery
LangeTwins Winery & Vineyards
Featured Associate
Bank of the West

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