Recipes for 2016

Grain Salad for ZAP
By Joyce Goldstein
Lamb and Toybox Mushroom Ragu with Toasted Barley and Roasted Red Pepper Relish
By Hess Collection Executive Chef Chad Hendrickson

Our Fall membership drive is in full swing and we'd love to invite you to "Fall in love" for the first time, or all over again!  New memberships and new renewal rates are available now!
Explore Membership Options
ZAP Members
Please log in to access exclusive content and offers

Member Login

Lost your password?

Become a ZAP Member

ZAP Members get full access to:

  • Premier Winery Experience invitations
  • Exclusive content
  • Discounts & more

Explore options for Advocates, Producers, and Associate Memberships

LEARN MORE