Tonti Family Wines

Born out of our love of fine wines and delicious food, Tonti Family Wines offers a fine vintage Zinfandel. After traveling the world and sampling different wines, we decided to make our way back home and bring these vintages to you. Our vineyard partnership affords us access to an extraordinary patch of land. The vineyard […]

Terra d’Oro Wines

Handcrafted, food–friendly wines full of character and intensity, capturing the essence and history of Amador County and Clarksburg. For more than 150 years, fortune seekers have been lured to California’s rugged Sierra Foothills. Though they once came for the gold, these days they come for the wine. Terra d’ Oro was the first post–prohibition winery […]

Zin-Phomaniac

THE ZIN-PHOMANIAC STORY Zin-Phomaniac. Created by and for Zinfandel lovers who crave the arousing aromas, warm embrace and climactic finish of a fleshy, voluptuously-styled Zinfandel. Sourced from California’s best Zinfandel growing regions. Always from old vine Zinfandel. One sip and you know you’ll never get enough… While there is no official definition of how “old” […]

Once & Future Wine

Zintroduction:  On a fall day in 1976, as ravens taunted from tree branches above, Joel Peterson worked doggedly to bring in four tons of grapes before a looming thunderstorm hit.  The fruit he crushed that night was used for one of two single-vineyard Sonoma County Zins – the first wines to bear Ravenswood’s signature ring […]

Puccinoni Vineyards

Puccioni Vineyards produces distinctive Zinfandel from our family vineyard in the hills of Sonoma County’s Dry Creek Valley. Our roots run deep in the heritage of the wine business and the Dry Creek Valley, with our Great Grandfather buying property and growing Zinfandel since 1904. Our wines are made using those 100-year-old vines and the […]

Miro Cellars

Miro Cellars searches the region for the finest grapes from a variety of vineyards to make their one-of-a-kind specialty wines. Award-winning winemaker Miro Tcholakov considers the particular geology and seasonal climate variations of each vineyard when selecting the most interesting grapes the region has to offer. Because Miro has complete freedom to make precisely the […]

Mike and Molly Hendry

In 1939, Mike Hendry’s grandparents purchased 120 acres of farmland at the base of Mount Veeder in Napa. This property remains in the Hendry family today and is now recognized as the Hendry Ranch Vineyard and Winery. Mike spent many of his childhood summers working the tractors, pruning the vines, and learning about the cultivation […]

Maitre de Chai

Maître de Chai translates to cellar master, or the person responsible for the development and aging of wine. By extension, the humble cellar master is the person responsible for the management of the winery. Established in 2012, Maître de Chai is the personal project of Marty Winters and Alex Pitts. Together they look to make wines of high […]

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